Stainless Steel Meat Thermometer with Large Easy-Read Display

HIC Roasting's Meat Thermometer is a valuable addition to cooking utensils and chef tools for roasting all types of meat. It helps ensure food safety and precise cooking regardless of the cooking technique, including roasting, grilling, rotisserie, and slow cooking methods. Made from stainless steel and BPA-free, the thermometer features a large 2-inch easy-read face with cooking temperature guides and a red moveable target temperature indicator for easy reference while foods are cooking.

The thermometer is oven safe up to 390-degrees Fahrenheit and can read temperatures between 120 and 220-degrees Fahrenheit, making it perfect for cooking beef, poultry, pork, lamb, and game. To use, simply insert the pointed end of the stem into the thickest part of the meat, without touching the bone, and slide the red indicator to the target temperature. The food can then be cooked according to the recipe until the internal temperature is within the safe temperature zone.

Approved by NSF, the HIC Roasting's Analog Meat Thermometer is a durable and compact tool that can be easily stored. It can be cleaned with a damp cloth or placed in the dishwasher for a thorough cleaning. However, it is important not to use the thermometer over its operating temperature range or subject it to extreme temperature changes.

In conclusion, the HIC Roasting's Meat Thermometer is an essential tool for ensuring food safety and precision cooking, whether you're roasting, grilling, using a rotisserie, or slow cooking. Its stainless steel construction, large easy-read face, and accurate temperature readings make it a valuable addition to any kitchen.

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